This is the main page for the Journal of Agriculture and Food Production. This Journal is an online repository of original research in the following areas:
- agricultural technologies
- farm management
- farm machinery
- farm buildings
- pest and disease control
- cultivation
- harvesting
- weather and pollution
- farm management
- farming
- crops
- flocks and livestock
- crops
- hunting and fishing technologies
- foods
- processing
- preservation
- processing
- agricultural quality control techniques
- agricultural sources and new products
- the history and future of agriculture
- The Journal of Agriculture and Food Production also accepts review articles. These can be formal peer review articles or literature reviews of existing published articles or books. The Journal of Agriculture and Food Production encourages all authors and reviewers to register a user name and associate their work with their real name.
- agricultural technologies
Steps in the wiki publishing process
- The Journal of Agriculture and Food Production is an "open" journal. If you wish to bring an article you have written to the attention of the Journal of Agriculture and Food Production community, place the {{Journal of Agriculture and Food Production}} template at the start of your article. For details, see the Instructions to authors.
- You can draft your article in a wiki environment. See preliminary drafts.
- When your article is ready for peer review, use the Peer Review template.
- If you wish to write a formal peer review article of an article marked by the {{Journal of Agriculture and Food Production}} template, you must mark your formal peer review article with the {{Journal of Agriculture and Food Production}} template. Formal peer review articles that review an article of the Journal of Agriculture and Food Production are themselves subject to peer review. See Journal of Agriculture and Food Production:Instructions for reviewers.
Browse submitted articles
All articles submitted to Journal of Agriculture and Food Production